Classic Grains Parboiled Rice 50lb

Classic Grains Parboiled Rice is rice that has been partially cooked, which enhances it’s nutritional value and cuts down on cooking time.
Parboiled rice cooks up with separate, slightly firmer grains and holds for long periods without clumping or sticking.
Don’t confuse parboiled rice with “instant rice” or “quick cooking rice.” Parboiled is short for partially boiled (not pre-cooked).
The result is a cooked rice where the grains are firm, fluffy and separate.
Cooked, parboiled rice holds well on steamtables for long periods. Gluten free.